Royal Salute 100 Cask Selection

DESCRIPTION:

Crafted from 100 casks of malt and grain whiskies, hand-selected by Master Blender Colin Scott from a selection of exceptionally aged whiskies laid aside blended, and then carefully returned to casks for a final period of maturation together, or ‘marrying’.

A true original, each release has a subtle nuance never to be repeated again.

The first release was launched in November 2004, and the product was removed from the permanent Royal Salute collection in 2013.

TASTING NOTES:

Nose: Spiced with burnt sugar and buttery toffee, a little coffee and marmalade too.

Palate: Sherried peels with a touch of Christmas cake. Notes of plum jam and crème caramel. Shades of cocoa and allspice.

Finish: The finish offers up creamy vanilla, sultanas and mocha.