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Glenglassaugh 1967 49YO - Contact Us for Availability

DESCRIPTIONS:

It was distilled in May 1967 and matured in a single hogshead cask for a massive 49 years, until it was bottled in November 2016. 213 bottles were produced. One of a handful of expressions from the Rare Cask Release Batch 3, all of which were matured for at least 30 years.

 

TASTING NOTES:

Nose: Sour plums, rich blackcurrant, mellow coffee and dark chocolate.

Palate: Red berry compote, crisp cranberry, hints of leather and plum skin through stewed barley.

This product is subject for availability. You can message us at sales@liquor.ph, through our Facebook page at https://www.facebook.com/LiquorPH, or via mobile at +63 906 248 3953. 

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