Happy Father's Day!
Menu title
This section doesn’t currently include any content. Add content to this section using the sidebar.
Your headline
Image caption appears here
$49.00
Add your deal, information or promotional text
Product Description: Chivas Regal Mizunara is the world’s first Scotch whisky to be selectively finished in Japanese Mizunara oak Casks. Mizunara oak – crafted from trees indigenous to Japan – is extremely rare and renowned for its distinctive porous nature, which requires expert maturation and blending capabilities. The difficulty is worth it, as it imparts the whisky with a very unique flavour. Mizunara casks are celebrated for imparting a subtle yet distinctive spicy finish, with Chivas Regal Mizunara showcasing this unique influence on the smooth, generous flavour profile of the Chivas House style.
Tasting Notes
Colour: Warm Amber Nose: Rich and fruity, with pear and orange notes
Taste: Smooth and rich with a honey sweetness and a trace of hazelnut
Finish: Long and complex, with a touch of Mizunara spice
Awards
International Spirits Challenge 2021 – Gold Award
Classic Serve : Mizunara Camomball
Ingredients :
• 50ml Chivas Mizunara
• 80ml sweetened camomile tea
• 70ml soda water • Lemon zest, to garnish
How to Serve :
1 Boil 200ml of water and brew 2g of loose-leaf camomile tea for 5 minutes. Add 25g of caster sugar and stir until dissolved. Let cool.
2 Add Chivas Mizunara and camomile tea into a highball glass.
3 Fill the glass to the top with ice.
4 Add soda and give a small stir to blend ingredients.
5 Add another cube of ice (if needed) to make sure the ice is tight and compact.
6 Garnish with lemon zest.
7 Serve.
Real People
24/7 support
Easy Shipping
No Worries
We Care
We use cookies on our website to give you the best shopping experience. By using this site, you agree to its use of cookies.
You also agree that you are of legal age to drink in the country you reside.
Sign up to get the latest on sales, new releases and more …