Product

CAMUS Île de Ré Cliffside Cellar

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DESCRIPTION:

One of three Camus Cognacs developed using grapes grown on the Île de Ré, an island off of the west coast of France that lies in the Bois à Terroirs/Bois Ordinaires cru. The Cliffside Cellar release spends a second maturation in the Fort de La Prée, a historic building situated just metres from the ocean.

TASTING NOTES:

Fruity and spicy with notes of yellow plum, orange peel, caramel and a maritime salinity.

PAYMENT AND DELIVERY

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  • Delivery:
    Free Delivery on Metro-Manila, Nationwide Delivery
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    Saturday from 9am to 8pm
Brandy Cognac

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