As the world began its ten-year saunter towards the new Millennium, Balblair distilled this expression of their excellent single malt in 1990 and set it aside to mature in ex-bourbon casks. 21 years later, they moved the whisky over to Oloroso sherry butts for the last two years of maturation before they bottled the single malt for this delicious release.
Nose: Lush toffee, milk chocolate and a good helping of vanilla. A sprinkle of spice round out the nose.
Palate: Citrus fruits come through first, followed by honey-covered raisins. The spice from the nose makes an appearance.
Finish: Lengthy and full-flavoured.
Overall: Good amounts of sweet fruits and soft spices, a brilliant full-bodied expression.
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