DESCRIPTION: A blend from the king of independent Japanese distillers, Ichiro Akuto. In addition to whisky from his own Chichibu distillery, it also includes whiskies from America, Canada, Scotland and...
Blanton's Black (Japanese Market) A great American Bourbon that comes in its iconic round bottle with the Kentucky rider. Blanton's Single Barrel Bourbon is normally a 6 to 8 year...
DESCRIPTION: While most distilleries use their Coffey stills only to make grain whisky, Nikka use the two Coffey stills at their Miyagikyo distillery to create malt whisky too. The Nikka...
DESCRIPTION: Harmony - a rather apt word to describe this well-balanced Japanese blended whisky from the Hibiki range. Hibiki Japanese Harmony is made with malt whiskies from the Yamazaki and...
DESCRIPTION: Akashi whisky is the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky...
DESCRIPTION: Akashi whisky is the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky...
DESCRIPTION: This traditional plum wine is known for its simplicity and remarkable taste. Made with plum and sugar soaked in sake, the taste is perfectly balanced between the astringent notes...
DESCRIPTION: Akashi blue is a blended whisky reserved in Japanese Shochu cask (American Oak) around 2 years, aged in bourbon cask before finishing in sherry casks for 1 year. TASTING...
DESCRIPTION: A blended malt from little-known Japanese whisky producer, Matsui Shuzou. It's made with whiskies sourced from Scottish distilleries, blended with Japanese whisky and volcanic-stone-filtered water. The distillery is located...
